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Application Form

Now accepting applications for August - September, 2016 (August 15 - September 24).

Step 1 of 9

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Before applying for Culinary Command Training, it is imperative that you read about - and agree to - the program specifics and requirements. To access this information Click Here
By providing your information and continuing, you are agreeing to the above program terms.*
- Yes, I've read and agree to the terms of the program. Please take me to the official application.

Name*
First Last
Address*
Street Address Address Line 2 City State ZIP Code
Gender*
- Male
- Female
Email*
Enter Email Confirm Email

Twitter Handle
Please enter your twitter handle, if you have one.
Phone*
Date of Birth*
Branch/Field of Service*
Tour(s) of Duty (dates/location)

Emergency Contact Name*
First Last
Emergency Contact Phone*
Emergency Contact Email
Emergency Contact Address
Street Address Address Line 2 City State / Province / Region ZIP / Postal Code Country

Family Contact Name
First Last
Family Contact Phone
Family Contact Phone
Family Contact Address
Street Address Address Line 2 City State / Province / Region ZIP / Postal Code Country

Personal Experience:
I would like to participate in Eat Your Mistakes! Culinary Command Program because? (Please explain in detail)*
I would categorize my cooking background and experience as:
Are there any concerns you have about the program?*
Please explain.

My top 5 favorite Foods are:*
I consider the following to be my 5 best personal qualities:*
In 5 years, I want to be doing:*

Do you have any disabilities we need to accommodate for kitchen work, please explain?*
(Note: No applicant will be denied equal consideration because of any disabilities, if none please enter none.)
Do you have any learning disabilities or T.B.I. that affects your learning that we should be aware of?
(Please know that we have had participants with T.B.I. and learning disabilities successfully complete the program.)
Do you have any allergies, or food allergies, please list all:

Uniform Information
Jacket Size:
Pants Waist:
Pants Length:
Do you typically wear a men's XXL, X-Large, Large, Medium, or Small in Shirt or T-shirt Size?
We will order your chef whites based on this sizing information. If you have questions about sizing for chef whites, please call (518) 392-0474 and we can help you find the correct size for you.
Please submit 2 Letters of Recommendation to support your application.

You must have two (2) Letters of Recommendation:

One military and one civilian in order to support your application. Have the author outline why you would be a strong candidate for this program, detailing qualities you would bring to the program, and what their relationship is to you. Please have the signed originals sent directly by the author to Chef David James Robinson at P.O. Box 152, Chatham, New York 12037. Please have them include a current phone number where Chef David may contact them. Please do not submit Letters of Recommendation from family members. By having these letters submitted to support your application, you give your consent for the authors to be contacted by the Application Review Panel and allow any additional discussion, information or follow-up about your suitability for the Eat Your Mistakes: Culinary Command Training Program.
Accident Disclaimer

Please print, complete and return the attached Accident Disclaimer. Return by:
- Email to [email protected]
- Fax: 518-392-0474
- Bezalel Gables,
  PO Box 152
  Chatham, NY 12037
Name
This field is for validation purposes and should be left unchanged.

Apply Here

Application Form

Step 1 of 9

Personal Experience:

Uniform Information

Please submit 2 Letters of Recommendation to support your application.

Accident Disclaimer

Now Accepting Applications!

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Apply Here

Application Form

Step 1 of 9

Personal Experience:

Uniform Information

Please submit 2 Letters of Recommendation to support your application.

Accident Disclaimer

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Now Accepting Applications!

About the Instructor

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